


Egg White Bites Recipe

Step 1: Preheat oven to 350°F (175°C).
Step 2: Lightly grease a 12-cup muffin tin.
Step 3: In a large bowl, whisk together the egg whites, bell peppers, purple onion, and ½ cup grated cheddar cheese.
Step 4: Pour the mixture into the muffin cups, filling each about ¾ full.
Step 5: Sprinkle a small pinch of grated cheddar on top of each bite.
Step 6: Bake for 15 minutes, or until the egg bites are set and lightly golden.
Step 7: Allow to cool for a few minutes before removing from the muffin tin.
Directions
Step 1: Preheat oven to 350°F (175°C).
Step 2: Lightly grease a 12-cup muffin tin.
Step 3: In a large bowl, whisk together the egg whites, bell peppers, purple onion, and ½ cup grated cheddar cheese.
Step 4: Pour the mixture into the muffin cups, filling each about ¾ full.
Step 5: Sprinkle a small pinch of grated cheddar on top of each bite.
Step 6: Bake for 15 minutes, or until the egg bites are set and lightly golden.
Step 7: Allow to cool for a few minutes before removing from the muffin tin.



